http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/list/louisianarecipes/ This is a free weekly eNewsletter sponsored by Louisiana Kitchen & Culture magazine. Our magazine is published bi-monthly in New Orleans and shipped nation wide. If you love the flavors of Louisiana Cuisine and enjoy cooking and eating you'll want to subscribe. This newsletter is our way of introducing you to our magazine as well as reminding you of the unique cultural traditions here in Louisiana. Every Thursday you'll receive the newsletter including 3 recipes many with a unique Louisiana flare, commentary, tips and events. There is an unsubscribe link provided with every email so no worries. en-us Sun, 03 May 2026 01:40:00 GMT enews v11.20.0 stable 2022-10-03 http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260501031306/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>May 1, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p>&nbsp;</p> <p>&nbsp;</p> <p><span style="font-size: 16px; caret-color: rgb(178, 34, 34);"><span style="color: #b22222;"><strong>My forecast says abundant sunshine,&nbsp;</strong></span></span><span style="font-size: 16px; color: rgb(0, 0, 0);">low, humidity, and afternoon highs of 70F. We&#39;ll be grilling this weekend, and watching the Congressional Cup this weekend. Chores, as per usual, but not too onerous. Perfect. &nbsp;</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">For the recipes this week, first up, fiery grilled chicken. Do invest the time in making the Abercrombie Sauce; it&#39;s good, and it will keep in the fridge for adding a little sweet heat to your grilling this summer. </span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">Second, a delicious recipe for Italian Barbecue Shrimp, a dish invented at the request of a regular customer&nbsp;at Pasqual&#39;s Manale in uptown New Orleans. The sauce is seriously addictive, and requires plenty of French bread for sopping it up.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">And finally, a decadent shrimp and crab risotto that&#39;s fancy enough for any dinner party. Add a crisp salad on the side and you&#39;ll have a wonderful dinner. Enjoy the recipes, stay safe and healthy, and let me know what&#39;s on your mind</span><span style="color: rgb(0, 0, 0); font-size: 16px;">.</span></p> <p><span style="font-size: 16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/jazz-fest-stuffed-crawfish-bread">Jazz Fest Crawfish Bread</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/southern-fried-shrimp">Southern Fried Shrimp</a> &bull;&nbsp;</span><a href="https://louisiana.kitchenandculture.com/recipes/stuffed-bell-peppers"><span style="font-size: 16px;">Baked Stuffed Peppers</span></a></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</span></span></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/barbecue-chicken-abercrombie-sauce"><span style="font-size: 16px;"><img alt="Jazz Fest Crawfish Bread" height="147" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Barbecued%20Chicken.jpeg" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" width="220" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #b22222; font-size: 20px;"><strong>Fiery Glazed Chicken</strong></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">This one takes some advance planning because you need to make the Chile Sauce at least a week before using to let flavors fully develop, but you&#39;ll have leftovers for another use, so it&#39;s worth the time. (Or, if there&#39;s a Trader Joe&#39;s near you, buy their Per-Peri Sauce.) The chicken is grilled, but could be prepared in a medium oven.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/barbecue-chicken-abercrombie-sauce"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/italian-barbecue-shrimp"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Italian Barbecue Shrimp" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Kitchen%20and%20Culture/italian-barbecue-shrimp.jpg" style="width: 220px; height: 220px; border-width: 1px; border-style: solid;" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Italian Barbecue Shrimp</b></span></font></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">This is a New Orleans classic;&nbsp;there&#39;s not a scrap of actual barbecue sauce to be found in the dish. I invited a couple of hungry bachelor neighbors to join Jim and me for dinner one night and made a version of this; they declared it the best food they&#39;d ever had. Make sure to have plenty of French bread on hand to sop up every drop of sauce.</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/italian-barbecue-shrimp"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" height="34" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" width="123" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/risotto-crab-and-shrimp"><img alt="Risotto with Crab and Shrimp" height="158" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Crab%20and%20Shrimp%20risotto.jpg" style="width: 220px; height: 158px; border-width: 1px; border-style: solid;" width="220" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#a82b21" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(168, 43, 33); font-size: 20px;"><b>Risotto with Crab and Shrimp</b></span></font></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 16px;">Some people say risotto is only appropriate for cooler months, I say good risotto is appropriate any time of the year. This one is decadent with shrimp and crab; add a crisp salad and you have dinner.</span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/risotto-crab-and-shrimp"><img alt="" height="34" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" width="123" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Fri, 01 May 2026 07:13:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260501031306/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260424030742/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>April 24, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p>&nbsp;</p> <p><span style="font-size: 16px; caret-color: rgb(178, 34, 34);"><span style="color: #b22222;"><strong>I got good artichokes earlier this week,&nbsp;</strong></span></span><span style="font-size: 16px; color: rgb(0, 0, 0);">one of our favorites when they&#39;re in season. I generally cook them like Jim&#39;s mom taught me-- trim the stems (peel and cook them if they&#39;re not tough), trim the leaves, and stuff a good bit of Asiago cheese slivers between the leaves. I steam them, sprinkled with a little salt and pepper and drizzled with olive oil, for about an hour. We eat them just like that, but some melted clarified butter with some added lemon juice would be a great sauce to serve for dipping. Yum!&nbsp;</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">For the recipes this week, first up, a nod to Jazz Fest that&#39;s kicking off this weekend in New Orleans: stuffed crawfish bread. You wouldn&#39;t believe the length of the line to buy this in the afternoon at the fest. Next, my favorite, fried shrimp; there&#39;s so much you can do with them. Eat straight up, use them to top a salad, fill a sandwich, fold into a taco or use to top a crispy tostada... So good.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">And finally, a simple crowd pleaser: stuffed bell peppers. The recipe calls for ground beef, but feel free to substitute in your ground meat of choice. Serve a salad on the side.</span></p> <p><span style="font-size:16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size: 16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/spicy-catfish-puffs">John Folse&#39;s Catfish Puffs</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/emerils-delmonico-barbecued-shrimp-rosemary-grit-cakes">Emeril&#39;s Shrimp and Grits Cakes</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/susans-pasta-primavera">Susan&#39;s Pasta Primavera</a></span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</span></span></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/jazz-fest-stuffed-crawfish-bread"><span style="font-size: 16px;"><img alt="Jazz Fest Crawfish Bread" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Kitchen%20and%20Culture/crawfishbread.jpg" style="width: 197px; height: 220px; border-width: 1px; border-style: solid;" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #b22222; font-size: 20px;"><strong>Jazz Fest Stuffed Crawfish Bread</strong></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">This is the first weekend of Jazz Fest - this stuffed crawfish bread is a perennial favorite at the fest. If you enjoy music, New Orleans&nbsp;local radio station WWOZ (owned by the Jazz and Heritage Foundation) is streaming their version of Jazz Fest all weekend. <a href="https://www.wwoz.org/media/1335331-ozone-email-newsletter-april-2026">Click here to listen in</a>&nbsp;while you whip up a batch of this deliciousness.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/jazz-fest-stuffed-crawfish-bread"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/southern-fried-shrimp"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Southern Fried Shrimp" src="https://mail.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Kitchen%20and%20Culture/friedshrimp.jpeg" style="width: 220px; height: 220px; border-width: 1px; border-style: solid;" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Southern Fried Shrimp</b></span></font></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">I have been craving a dressed fried shrimp po&#39;boy lately; maybe I&#39;ll make one this weekend.&nbsp;Thankfully, a nearby specialty meat market carries Louisiana shrimp, and a local baker makes a good French loaf. It won&#39;t be the same without a New Orleans French loaf, but it will do in a pinch. Dressed, please.</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/southern-fried-shrimp"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/stuffed-bell-peppers"><img alt="Baked Stuffed Peppers" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen/stuffed-peppers-rice-cheese-ground-beef.jpg?itok=_sLUZ4Iw" style="width: 220px; height: 220px; border-width: 1px; border-style: solid;" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#a82b21" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(168, 43, 33); font-size: 20px;"><b>Baked Stuffed Peppers</b></span></font></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 16px;">This is one of those comfort foods, and it doesn&#39;t call for any fancy ingredients. I&#39;ll swap out some of the ground beef for Italian sausage or ground pork; if you&#39;re in a healthier frame of mind, use ground turkey or chicken. Finely chopped mushrooms will add some beefy taste and welcome moisture to the dish.</span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/stuffed-bell-peppers"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Fri, 24 Apr 2026 07:07:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260424030742/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260417090827/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>April 17, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p><span style="font-size: 16px; caret-color: rgb(178, 34, 34);"><span style="color: #b22222;"><strong>It&#39;s a girl!&nbsp;</strong></span></span><span style="font-size: 16px; color: rgb(0, 0, 0);">We have a great-niece on the way this fall. It&#39;s the first baby in this side of the family in 11 years, and the first girl in more years than my niece Cara would want me to publish here. She&#39;s also going to be the first grandchild for the mother&#39;s parents&mdash;as you can imagine, they&#39;re over the moon. Let the shopping commence!</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">For the recipes this week, first up, catfish puffs from Chef John Folse. They&#39;re addictive; serve with tartar sauce, cocktail sauce, or r&eacute;moulade; they&#39;ll go fast. Next, Emeril&#39;s shrimp and grits cakes-- I&#39;ve eaten them at one of his restaurants, I don&#39;t remember which one, but I do remember that they were delicious. And finally, a pasta dish that&#39;s lightened up by adding lots of fresh vegetables right at the end. This is one I used to make on the regular; need to get it back into rotation.</span></p> <p><span style="font-size:16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size: 16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/parmesan-crusted-chicken-and-asparagus-sauce-maltaise">Parm-Crusted Chicken and Asparagus</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/crab-and-shrimp-salad">Crab and Shrimp Salad</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/lemon-garlic-broiled-shrimp">Garlic Broiled Shrimp</a></span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</span></span></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/spicy-catfish-puffs"><span style="font-size: 16px;"><img alt="John Folse's Catfish Puffs" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Catfish-Puff.jpg?itok=ok6jZfAI" style="width: 220px; height: 165px; border-width: 1px; border-style: solid;" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #b22222; font-size: 20px;"><strong>John Folse&#39;s Catfish Puffs</strong></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">Next time you fry catfish, make a little extra, then make these airy puffs. They&#39;re addictive; you may find yourself cooking catfish just so you can make them!</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/spicy-catfish-puffs"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/emerils-delmonico-barbecued-shrimp-rosemary-grit-cakes"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Emeril's Shrimp and Grits" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Shrimp%20and%20Grits.jpeg?itok=S6I9je8w" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Emeril&#39;s Shrimp and Grits Cakes</b></span></font></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">I&#39;ve had the good fortune to eat this dish at Emeril&#39;s-- one of my favorites. Now, you can make it at home!</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/emerils-delmonico-barbecued-shrimp-rosemary-grit-cakes"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/susans-pasta-primavera"><img alt="Pasta Primavera" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/susans-pasta-primavera.jpg?itok=5-UV-GRE" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#a82b21" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(168, 43, 33); font-size: 20px;"><b>Susan&#39;s Pasta Primavera</b></span></font></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 16px;">I like a pasta with meat sauce as well as the next person, but I also love adding plenty of fresh vegetables to the sauce at the last minute. Plus, I don&#39;t feel quite so guilty shredding a little more cheese over the top.</span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/susans-pasta-primavera"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Fri, 17 Apr 2026 13:08:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260417090827/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260410030754/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>April 10, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p><span style="font-size: 16px; caret-color: rgb(178, 34, 34);"><span style="color: #b22222;"><strong>Jim&#39;s family has exciting news:&nbsp;</strong></span></span><span style="font-size: 16px; color: rgb(0, 0, 0);">Our nephew and his new wife are expecting their first child this fall! We got the news over Easter weekend, and are looking forward to a gender reveal party on Sunday. We haven&#39;t had a baby in the family in more than 10 years. I&#39;m going to take my gingery spicy slaw and&nbsp;a batch of deviled eggs, and today I&#39;m making a big batch of rich chicken stock that I&#39;ll freeze for them to take home-- an&nbsp;easy, nutritious meal isn&#39;t far away when you have access to good homemade chicken stock.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">For the recipes this week, first up, an easy meal for spring featuring parm-crusted baked chicken with spring asparagus and a quick Sauce Maltaise to bring it all together. Next, an elegant shrimp and crab salad perfect for a luncheon, or a light supper. And finally, an old recipe from Pirates Pantry featuring lemony, garlicky broiled shrimp. Delicious.</span></p> <p><span style="font-size:16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size: 16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/creole-shrimp-grits">Creole Shrimp and Grits</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/cheesy-shrimp-bacon">Cheesy Shrimp with Bacon</a> &bull;&nbsp;<a href="https://">Pepper Jelly Glazed Porkchops</a></span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</span></span></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/parmesan-crusted-chicken-and-asparagus-sauce-maltaise"><span style="font-size: 16px;"><img alt="Parmesan-Crusted Chicken with Asparagus" height="151" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Parmesan-Crusted%20Chicken.jpg" style="width: 220px; height: 151px; border-width: 1px; border-style: solid;" width="220" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #b22222; font-size: 20px;"><strong>Parmesan-Crusted Chicken and Asparagus</strong></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">An ideal spring meal for me! I love the tender, tasty asparagus flooding the markets this year and this easy meal makes the most of it. Get the chicken prepped and in the oven. Make a quick Sauce Maltaise while you boil or steam your asparagus. Plate everything up. Dinner in 30 minutes.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/parmesan-crusted-chicken-and-asparagus-sauce-maltaise"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/crab-and-shrimp-salad"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Crab and Shrimp Salad" height="171" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Crab%20and%20Shrimp%20Salad.jpg" style="width: 220px; height: 171px; border-width: 1px; border-style: solid;" width="220" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Crab and Shrimp Salad</b></span></font></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">This elegant salad is full of bright, fresh flavors, perfect for a spring luncheon or a light supper on a hot day. The fruit of choice is navel oranges, but it would be equally good with ripe mango or peaches.</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/crab-and-shrimp-salad"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/lemon-garlic-broiled-shrimp"><img alt="Lemon-Garkic Broiled Shrimp" height="146" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Lemon-Garlic%20Broiled%20Shrimp.jpeg" style="width: 220px; height: 146px; border-width: 1px; border-style: solid;" width="220" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#a82b21" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(168, 43, 33); font-size: 20px;"><b>Lemon-Garlic Broiled Shrimp</b></span></font></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 16px;">This easy recipe is in one of my favorite community cookbooks, Pirate&#39;s Pantry, from the Junior League of Lake Charles. Just make sure you use domestic shrimp, preferably Louisiana wild-caught shrimp, and have plenty of toasted French bread on hand for sopping up the sauce.</span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/lemon-garlic-broiled-shrimp"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Fri, 10 Apr 2026 07:07:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260410030754/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260403031012/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>April 3, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p><span style="font-size: 16px; caret-color: rgb(178, 34, 34);"><span style="color: #b22222;"><strong>Easter weekend is upon us,&nbsp;</strong></span></span><span style="font-size: 16px; color: rgb(0, 0, 0);">and we&#39;re celebrating in an unorthodox way. Jim&#39;s family is coming over for a pizza party. I started pizza dough earlier this week, and will put out just about any possible pizza topping you can imagine, so that everyone can build the pizza of their dreams. My oven will accommodate 2 pizzas at a time, so it&#39;ll take about half an hour to get nine baked, but it&#39;s doable, and it&#39;s a lot of fun. The weather is going to be nice, and we should have a nice breeze here at the beach.</span></p> <p><span style="font-size:16px;"><font color="#000000"><span style="caret-color: rgb(0, 0, 0);">For the recipes this week, first up, a delicious Creole shrimp and grits recipe that&#39;s decadently delicious. Make it for a stunning meal. Next, cheesy shrimp and bacon skewers that work as an hors d&#39;oeurve or can be served as an entr&eacute;e. And finally, pork chops glazed with pepper jelly just before they come off the grill. Jim has to have his with a side of apple sauce.</span></font></span></p> <p><span style="font-size:16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size: 16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/coconut-beer-shrimp-sweet-and-tangy-dipping-sauce">Commander&#39;s Coconut Shrimp</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/beef-fajitas">Beef Fajitas</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/easy-chicken-and-dumplings">Easy Chicken &amp; Dumplings</a>&nbsp;</span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</span></span></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/creole-shrimp-grits"><span style="font-size: 16px;"><img alt="Creole Shrimp &amp; Grits" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Creole%20Shrimp%20Grits.jpeg?itok=A0m1xv3C" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #b22222; font-size: 20px;"><strong>Creole Shrimp and Grits</strong></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">This is a delicious recipe from chef Keith Frentz who, with his wife/partner, Nealy Frentz, own the exquisite restaurant LOLA in dowtown Covington on the Louisiana North Shore. Put this one into regular rotation, it&#39;s delicious!</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/creole-shrimp-grits"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/cheesy-shrimp-bacon"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="shrimp bacon" src="https://mail.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Cheesy%20Shrimp%20Bacon.jpeg?itok=EgWctq3v" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Cheesy Shrimp with Bacon</b></span></font></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">The trick with bacon-wrapped shrimp, or oysters, for that matter, is to cook the bacon most of the way through, then wrap it around the seafood you&#39;re grilling, skewer, and crisp it up. The seafood will be done to perfection, and the bacon will be perfect.</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/cheesy-shrimp-bacon"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/rosemary-pepper-jelly-glazed-pork-chop"><img alt="Glazed Pork Chop" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Glazed-Chop.jpg?itok=FrHaiCt-" style="width: 220px; height: 160px; border-width: 1px; border-style: solid;" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #a82b21; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #a82b21; font-size: 20px;"><strong>Rosemary Pepper Jelly Glazed Pork Chops</strong></span></span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 16px;">This is for the grill; the chops are seasoned and dusted with a little corn starch, then grilled until almost done. Finish with the pepper jelly glaze, although we&#39;ve used fruit jellies with great results, too.</span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/rosemary-pepper-jelly-glazed-pork-chop"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Fri, 03 Apr 2026 07:10:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260403031012/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260327031233/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>March 27, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p><span style="font-size:16px;"><span style="caret-color: rgb(178, 34, 34);"><span style="color: #b22222;"><strong>I&#39;m looking forward to spring produce </strong></span></span><span style="color: rgb(0, 0, 0);">hitting the market. We haven&#39;t seen artichokes yet, but I&#39;ve been getting great asparagus. One of my favorite preparations for it is to toss it with a little salt, black pepper, Aleppo and Urfa peppers, and roast it at high heat until browned. Then I shave good Parm/Reg over it, and drizzle with some good balsamic vinegar. Delicious.</span></span></p> <p><span style="font-size:16px;"><font color="#000000"><span style="caret-color: rgb(0, 0, 0);">For the recipes this week, first up, a favorite from the venerable Commander&#39;s Palace in New Orleans: coconut shrimp with a dipping sauce on the side. Serve as an appetizer or in larger portions for an entr&eacute;e. Next, an old favorite that we&#39;d not made in a while; beef fajitas. I like to roast a poblano pepper and some colorful bell peppers to serve on the side. And finally, comfort food in a hurry: easy chicken and dumplings. They&#39;re definitely not as good as the ones my mom and grandmother made, but they&#39;ll do in a pinch!</span></font></span></p> <p><span style="font-size:16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size:16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/brined-grilled-chicken">Brined Grilled Chicken</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/crisp-fried-eggplant">Fried Eggplant</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/seafood-pasta-andouille-sausage">Seafood Pasta with Andouille</a></span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><span style="font-family: arial, helvetica, sans-serif; font-size: medium;"><span style="font-size:16px;">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning</span>.</span></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/coconut-beer-shrimp-sweet-and-tangy-dipping-sauce"><span style="font-size: 16px;"><img alt="Commander's Coconut Shrimp" height="147" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Coconut_Shrimp_Dipping_Sauce.jpg" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" width="220" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #b22222; font-size: 20px;"><strong>Commander&#39;s Coconut Shrimp</strong></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">If you&#39;ve got a bag of Louisiana shrimp in the freezer, this recipe from Commander&#39;s Palace is dinner in a flash. Sub in other marmalades, jams, or jellies if you don&#39;t have orange marmalade on hand.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/coconut-beer-shrimp-sweet-and-tangy-dipping-sauce"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/beef-fajitas"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Beef Fajitas" height="175" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/beef-fajitas.png" style="width: 220px; height: 175px; border-width: 1px; border-style: solid;" width="220" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Beef Fajitas</b></span></font></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">This is what we had for dinner last night; I had tomatoes, peppers, and cilantro I needed to use up before it went bad. It&#39;s a favorite around here, and thankfully, the weather was great for grilling.</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/beef-fajitas"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/easy-chicken-and-dumplings"><img alt="Chicken and Dumplings" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen/chicken-dumpling-lee-bros.jpg" style="width: 191px; height: 220px; border-width: 1px; border-style: solid;" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #a82b21; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #a82b21; font-size: 20px;"><strong>Easy Chicken and Dumplings</strong></span></span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 16px;">From the Lee Brothers&#39; Easy, Fesh, Southern cookbook, this is comfort food in a hurry. If you don&#39;t want to spend the time making the easy dumplings, by all means serve this over hot buttered egg noodles.</span><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/easy-chicken-and-dumplings"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Fri, 27 Mar 2026 07:12:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260327031233/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260320030755/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>March 20, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p><span style="font-size: 16px; caret-color: #b22222;"><span style="color: #b22222;"><strong>It&#39;s officially spring this weekend;&nbsp;</strong></span></span><span style="font-size: 16px; color: #000000;">I&#39;m ready to put an end to Jim&#39;s winter-long hiatus from grill duty. I also need to get my herb garden started this weekend.&nbsp;The weather is beautiful, and the spring produce is coming in.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">For the recipes this week, first up is grilled chicken; it includes an all-purpose wet brine that works well on both pork and chicken. The brine has some sugar in it, guaranteeing a beautifully burnished final product.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">Next, my absolute favorite method for seasoning and breading anything for frying. Super crispy, not greasy. Eggplant here, but this is how I fry most anything I want crisp. Fried shrimp, anyone? And finally, an easy pasta dish that&#39;s loaded with seafood and andouille sausage. It sounds odd, but the combination really works.</span></p> <p><span style="font-size: 16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size: 16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/weeknight-meatballs">Weeknight Meatballs</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/reverse-sear-slow-roasted-pork-butt">Reverse Sear Pork Roast</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/gulf-fish-dore">Gulf Fish Dor&eacute;</a></span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><span style="font-family: arial, helvetica, sans-serif; font-size: medium;">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</span></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/brined-grilled-chicken"><span style="font-size: 16px;"><img alt="Brined Grilled Chicken" height="147" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Grilled%20Chicken.jpeg" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" width="220" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #b22222; font-size: 20px;"><strong>Brined Grilled Chicken</strong></span></span></p> <p class="rtecenter"><span style="font-size:16px;"><span style="font-family: arial, helvetica, sans-serif;">This is a great recipe for juicy, flavorful chicken that includes an all-purpose wet brine for chicken or pork. Brining is an extra step that requires advance planning, but the finished dish is so good it&#39;s worth the effort.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/brined-grilled-chicken"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/crisp-fried-eggplant"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Fried Eggplant" height="189" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Crisp-Pan-Fried-Eggplant.jpg" style="width: 220px; height: 189px; border-width: 1px; border-style: solid;" width="220" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #b22222; font-size: 20px;"><strong>Fried Eggplant</strong></span></span></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">I absolutely love this method for seasoning and breading food for frying. This eggplant is delicious as is, but&nbsp;it&#39;s also great served with spaghetti and marinara sauce, it&#39;s good in a sandwich; sometimes I cut the eggplant into cubes instead of slices and add it to a crisp salad with a vinaigrette. It&#39;s a good technique to have in your back pocket.</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/crisp-fried-eggplant"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/seafood-pasta-andouille-sausage"><img alt="Seafood Pasta with Andouille" height="184" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/EPSON008.jpg" style="width: 220px; height: 184px; border-width: 1px; border-style: solid;" width="220" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><span style="color: #a82b21; font-family: arial, helvetica, sans-serif;"><span style="caret-color: #a82b21; font-size: 20px;"><strong>Seafood Pasta with Andouille</strong></span></span></p> <p><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">This easy recipe calls for shrimp, scallops, and meaty fish, and pairs the mixture with andouille sausage. It sounds odd, but it really works. Serve over hot cooked pasta with a light marinara sauce.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/seafood-pasta-andouille-sausage"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Fri, 20 Mar 2026 07:07:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260320030755/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260313031243/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>March 13, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p><span style="font-size:16px;"><span style="caret-color: rgb(178, 34, 34);"><font color="#b22222"><b>How apropos&nbsp;</b></font></span><span style="color: rgb(0, 0, 0);">that we&#39;re having a Friday the 13th for the second time already this year. I&#39;m going to lay low. And a reminder, for those of you who celebrate, Saturday is Pi Day. A few years ago I hosted a Pi Day potluck-- we had chicken pot pie, shepherd&#39;s pie, salad in a pie pan, coconut cream pie, and deep dish apple pie. It was a lot of fun.</span></span></p> <p><span style="font-size:16px;"><font color="#000000"><span style="caret-color: rgb(0, 0, 0);">For the recipes this week, easy is the key. First up is a recipe for flaky white fish with a lemon caper butter sauce; fancy enough for a dinner party, easy enough for a weeknight. </span></font></span></p> <p><span style="font-size:16px;"><font color="#000000"><span style="caret-color: rgb(0, 0, 0);">Next up, a pork roast you&#39;re going to marinate in a simple rub for a couple of days then roast it in low heat for hours. To serve, finish it off with a hot sear. It&#39;ll be moist and juicy throughout, with a nice crust. And finally, a favorite around here (I have some in the freezer right now), Jim&#39;s mom&#39;s roasted meatballs simmered in marinara. We usually eat part of them over spaghetti, and Jim likes to make a meatball sandwich with the leftovers.</span></font></span></p> <p><span style="font-size:16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size:16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/chopped-salad-pickled-green-tomato-vinaigrette-and-fried-fish-croutons">Chopped Salad with Fried Fish</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/grilled-sirloin-alfredo">Grilled Sirloin Alfredo</a>&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/chef-paul-prudhommes-pepper-tomato-shrimp">Paul Prudhomme&#39;s Pepper Steak</a></span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><font face="arial, helvetica, sans-serif" size="3">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</font></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/gulf-fish-dore"><span style="font-size: 16px;"><img alt="Gulf Fish Dore" height="157" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Gulf%20Fish%20Dore.jpg" style="width: 220px; height: 157px; border-width: 1px; border-style: solid;" width="220" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Gulf Fish Dor&eacute;</b></span></font></p> <p class="rtecenter"><span style="font-size:16px;"><font face="arial, helvetica, sans-serif">This is a riff off the classic Petrale Sole Dor&eacute; you&rsquo;ll find on the menus at some of San Francisco&rsquo;s oldest seafood restaurants. The petrale sole is actually a type of flounder, thus the Gulf flounder called for here, but speckle trout or any mild, fine-textured fish will work equally well.<br /> Parslied potatoes and steamed asparagus or green beans would make lovely sides.</font></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/gulf-fish-dore"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/reverse-sear-slow-roasted-pork-butt"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Reverse Sear Pork Roast" height="157" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Reverse%20Sear%20Pork%20Roast.jpg" style="width: 220px; height: 157px; border-width: 1px; border-style: solid;" width="220" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Reverse Sear Pork Roast</b></span></font></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">This slow-roasted pork is finished with a blast of heat in a very hot oven as the final step of cooking. The end result will be a fork-tender roast throughout&mdash;no parts dried out from an early sear and higher temperature roast&mdash;with a well-browned outer sear. It takes time, but it&rsquo;s mainly hands-off time. Give it a try!</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/reverse-sear-slow-roasted-pork-butt"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/weeknight-meatballs"><img alt="Weeknight Meatballs" height="165" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/weeknight%20meatballs.jpg" style="width: 220px; height: 165px; border-width: 1px; border-style: solid;" width="220" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#a82b21" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(168, 43, 33); font-size: 20px;"><b>Weeknight Meatballs</b></span></font></p> <p><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">The key to tender, quick meatballs is handling the ground beef as little as possible. They&#39;re roasted for about 20 minutes, then simmered in your favorite marinara for about 30 minutes. Serve over pasta, make sandwiches, etc. Delicious.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/weeknight-meatballs"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Fri, 13 Mar 2026 07:12:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260313031243/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260307030959/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>March 7, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p><span style="font-size: 16px; caret-color: rgb(178, 34, 34);"><font color="#b22222"><b>Our niece&#39;s birthday was this week&nbsp;</b></font></span><span style="font-size: 16px; color: rgb(0, 0, 0);">so Jim&#39;s family got together for brunch on Sunday to celebrate. In both my family and Jim&#39;s, I think all the birthdays but his fall between October and early March, so we&#39;ve been eating a lot of cake for 6 months. Not that that&#39;s a bad thing...</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">For the recipes this week, first up is a chopped salad topped with crispy bites of fried fish. We&#39;re going to have a hot weekend; this sounds really good, and refreshing.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">Next, a sumptuous pasta dish with grilled steak and Alfredo sauce; easy excuse to grill some steak if you don&#39;t have the leftover steak the recipe calls for.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">And finally, from the legendary chef Paul Prudhomme, a beautiful dish of bell peppers and highly seasoned shrimp. Serve over hot cooked rice for soaking up the sauce.</span></p> <p><span style="font-size: 16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size: 16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/bayou-shrimp-quiche">Bayou Shrimp Quiche</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/galatoires-crabmeat-omelette">Galatoire&#39;s Crabmeat Omelette</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/boudin-benedict">Boudin Benedict</a></span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><font face="arial, helvetica, sans-serif" size="3">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</font></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/chopped-salad-pickled-green-tomato-vinaigrette-and-fried-fish-croutons"><span style="font-size: 16px;"><img alt="Chopped Salad with Fried Fish" height="146" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/salad-fried-fish-crouton-2.jpg" style="width: 220px; height: 146px; border-width: 1px; border-style: solid;" width="220" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Chopped Salad with Fried Fish</b></span></font></p> <p class="rtecenter"><span style="font-size:16px;"><font face="arial, helvetica, sans-serif">I like a substantial salad with some kind of protein for dinner, especially on a warm evening like we&#39;re going to have this weekend. This one is dressed with a pickled green tomato vinaigrette (recipe included, or check the condiment section of a well stocked grocery store), and is topped with crispy bites of fish.</font></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/chopped-salad-pickled-green-tomato-vinaigrette-and-fried-fish-croutons"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/grilled-sirloin-alfredo"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Grilled Sirloin Alfredo" height="197" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Grilled%20Sirloin%20Alfredo.jpg" style="width: 220px; height: 197px; border-width: 1px; border-style: solid;" width="220" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Grilled Sirloin Alfredo</b></span></font></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">If by chance you have some leftover grilled steak, this is a snap; if not, here&#39;s your excuse to grill steak. Saut&eacute; mushrooms, onions, and sundried tomatoes, heat up a jar of your favorite Alfredo sauce, cook some pasta, and dinner is done.</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/grilled-sirloin-alfredo"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/chef-paul-prudhommes-pepper-tomato-shrimp"><img alt="Prudhomme Pepper Tomato Shrimp" height="158" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Pepper%20Tomato%20Shrimp.jpg" style="width: 220px; height: 158px; border-width: 1px; border-style: solid;" width="220" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#a82b21" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(168, 43, 33); font-size: 20px;"><b>Chef Prudhomme&#39;s Pepper Tomato Shrimp</b></span></font></p> <p><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">As you might deduce given his Magic Seasonings spice blends, Chef Paul loved cooking with lots of spices and peppers. Not necessarily hot, although this recipe is from his book Fiery Foods That I Love. It&#39;s a beautiful dish with vibrant flavors, a worthy project for a leisurely afternoon.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/chef-paul-prudhommes-pepper-tomato-shrimp"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Sat, 07 Mar 2026 08:09:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260307030959/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260228101127/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>February 28, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p><span style="font-size: 16px; caret-color: rgb(178, 34, 34);"><font color="#b22222"><b>This winter has been&nbsp;</b></font></span><span style="font-size: 16px; color: rgb(0, 0, 0);">&quot;If you don&#39;t like the weather, wait an hour and it&#39;ll change&quot; kind of winter. This time last week it was cold and rainy the beach; this week, I had to run some errands a few miles inland and it was 97F! 81 here at the beach. Back to regular seasonal weather for the weekend.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">I picked Breakfast for Dinner recipe this week; I&#39;m overdue for one. First up, one of my favorites, a seafood quiche. I love quiche but almost never make it, because Jim doesn&#39;t like it. I need to learn to make smaller ones that I can have over a couple of meals.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">Next, a sumptuous crab meat omelette from the Galatoire&#39;s family cookbook; serve it with a salad or some roasted spring asparagus if you can find it. And finally, my brunch go-to, a Benedict, but this one has a boudin patty instead of ham. I&#39;ve had them with crab cakes and shrimp cakes, also. All good.</span></p> <p><span style="font-size: 16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size: 16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull; <a href="https://louisiana.kitchenandculture.com/recipes/spicy-pasta-shrimp">Spicy Pasta with Shrimp</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/snapper-lemon-butter-shrimp">Snapper iwth Lemon Butter Shrimp</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/blackened-fish-citrus-salad-avocado-dressing">Blackened Fish Citrus Salad</a></span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><font face="arial, helvetica, sans-serif" size="3">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</font></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/bayou-shrimp-quiche"><span style="font-size: 16px;"><img alt="Bayou Shrimp Quiche" height="147" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Bayou%20Shrimp%20Quiche.jpeg" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" width="220" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Bayou Shrimp Quiche</b></span></font></p> <p class="rtecenter"><font face="arial, helvetica, sans-serif" size="3">This one stretches my rule of 1 hour or less for a weeknight recipe, but most of the time allocated is the baking time, leaving you free to get some nightly chores taken care of. The recipe makes two, so freeze one or share one-- or halve the recipe.</font></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/bayou-shrimp-quiche"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/galatoires-crabmeat-omelette"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Galatoire's Crabmeat Omelette" height="147" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Galatoire%27s%20crab%20omelet.jpeg" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" width="220" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Galatoire&#39;s Crab meat Omelette</b></span></font></p> <p><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif; font-size: medium;">If you don&#39;t have your Sunday brunch reservation made, add this recipe from the family cookbook to your menu, and enjoy Galatoire&#39;s at home. If your omelette game is on point, it&#39;s an easy dish to get on the table.</span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/galatoires-crabmeat-omelette"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/boudin-benedict"><img alt="Boudin Benedict" height="157" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Boudin%20Benidict.jpg" style="width: 220px; height: 157px; border-width: 1px; border-style: solid;" width="220" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#a82b21" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(168, 43, 33); font-size: 20px;"><b>Boudin Benedict</b></span></font></p> <p><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">If, like me, a Benedict is more your choice for a decadent brunch, go for this one from my friend chef Chris Montero. You can prep everything the night before, leaving the shaped boudin patties refrigerated overnight-- there&#39;s even a tip on poaching the eggs in advance and reheating in simmering water.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/boudin-benedict"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Sat, 28 Feb 2026 15:11:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260228101127/ http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260220031204/ <table border="0" style="height: 20px; width: 700px;"> <tbody> <tr> <td style="text-align: center;"> <p>&nbsp;</p> </td> </tr> </tbody> <tbody> <tr> <td style="text-align: center;"> <p><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="" height="369" src="https://louisiana.kitchenandculture.com/sites/default/files/001MyLAKitchen/Newsletter%20banner.jpg" style="width: 700px; height: 215px;" width="1200" /></a></p> <p style="text-align: left;">click to order ^^</p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="vertical-align: middle; background-color: #ffcc00;"> <div style="margin-left: 440px; text-align: right;"><span style="color: #b22222;"><span style="color: #b22222;"><strong>February 20, 2026</strong></span></span></div> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="text-align: left; width: 700px;"> <tbody> <tr> <td style="vertical-align: top; width: 500px; border-right-width: 1px; border-right-style: dotted;"><img alt="Susan Ford" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/SusanF_0.png" style="width:200px; height:228px; border-width:1px; border-style:solid; margin:5px 10px; float:left" /> <p><span style="font-size: 16px; caret-color: rgb(178, 34, 34);"><font color="#b22222"><b>It&#39;s cold and rainy&nbsp;</b></font></span><span style="font-size: 16px; color: rgb(0, 0, 0);">at the beach this week; as I write this on Thursday afternoon I have a pot of beef and bean chili simmering on the stove. I&#39;ll make a pan of buttermilk cornbread to serve with it, and we&#39;ll have a nice, warming meal tonight. I intended to make a pot of red beans today, but the little grocery store I went to was out of ham hocks and only had dried pinto beans. So I switched lanes and got ingredients for chili. Red beans next week.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">I picked seafood for the recipes this week; we don&#39;t observe Lent, but I never say no to seafood. First up, a spicy pasta with shrimp, shared from the old cookbook Seafood Alla Siciliana. You use the shrimp heads to make stock, pass the stock and solids through a food mill, and use the pur&eacute;e as the base for the sauce. No part goes to waste.</span></p> <p><span style="color: rgb(0, 0, 0); font-size: 16px;">Next up, mild white fish with lemony shrimp; serve over rice for soaking up the sauce. And finally, citrus is in season, and this blackened fish and citrus salad takes full advantage. A sliced ripe avocado would be a nice addition.</span></p> <p><span style="font-size: 16px;"><span style="color: #000000;">Enjoy these recipes, stay&nbsp;safe&nbsp;and healthy,&nbsp;and, as always, let me know what&#39;s on your mind.</span></span></p> <p><span style="font-size: 16px;">Best regards,</span></p> <p><span style="font-size: 16px;"><img alt="" src="https://louisiana.kitchenandculture.com/sites/default/files/Mug-Shots/susanSig.jpg" style="width: 100px; height: 49px;" /></span></p> <p><span style="font-size: 16px;"><span style="width: 99px; height: 49px;">Susan Ford, Publisher and Editorial Director<br /> Louisiana Kitchen &amp; Culture</span></span></p> <p><strong><span style="font-size: 16px;">P.S. You can easily share this newsletter with family and friends, just use the link at the bottom of the page.</span></strong></p> <p><strong style="font-size: 0.9em;"><span style="font-size: 16px;">P.P.S. The cookbook is getting rave reviews, check out the table of contents on the order form. Makes a perfect gift!</span></strong></p> <hr /> <p><span style="font-size: 16px;">Previous&nbsp;recipes:</span></p> <p><span style="font-size: 16px;">&nbsp;&bull;&nbsp;<a href="https://louisiana.kitchenandculture.com/recipes/southern-style-smothered-pork-chops">Southern-Style Smothered Pork Chops</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/chicken-caprese-hot-pockets">Chicken Caprese Hot Pockets</a> &bull; <a href="https://louisiana.kitchenandculture.com/recipes/fried-catfish">Fried Catfish Fillets</a></span></p> </td> </tr> </tbody> </table> <table border="0" cellpadding="2" cellspacing="2" style="width: 700px;"> <tbody> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><span style="font-size: 16px;"><a href="https://louisiana.kitchenandculture.com/cookbook-order"><img alt="My Louisiana Kitchen" src="https://louisiana.kitchenandculture.com/sites/default/files/Cookbook/My%20Louisiana%20Kitchen%20cover_0.jpg" style="width: 225px; height: 281px; border-width: 0px; border-style: solid;" /></a></span></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;">&nbsp;</p> <p class="rtecenter" style="text-align: center;"><span style="font-size: 16px;"><span style="color: #b22222; font-family: arial, helvetica, sans-serif;"><span style="font-size: 20px;"><strong>Back in Stock!</strong></span></span></span></p> <p class="rtecenter"><font face="arial, helvetica, sans-serif" size="3">My first cookbook is back in stock. Order your signed copy today and start some tasty menu planning.</font></p> <p class="rtecenter" style="text-align: center;"><span style="color: #b22222;"><span style="font-size: 20px;"><strong><span style="font-family: arial, helvetica, sans-serif;">To order, call 504.208.9959 or <a href="https://louisiana.kitchenandculture.com/cookbook-order">CLICK HERE to order online.</a></span></strong></span></span></p> <p class="rtecenter"><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">140+ recipes, all but a handful with lush photography, all tried and tested-- and tasted!</span></span></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"> <p class="p1"><a href="https://louisiana.kitchenandculture.com/recipes/spicy-pasta-shrimp"><span style="font-size: 16px;"><img alt="Spicy Pasta with Shrimp" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Spicy%20Pasta%20with%20Shrimp.jpg?itok=0zayHDJD" style="width: 220px; height: 156px; border-width: 1px; border-style: solid;" /></span></a></p> </td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Spicy Pasta with Shrimp</b></span></font></p> <p class="rtecenter"><span style="font-size:16px;"><font face="arial, helvetica, sans-serif">This is pure Sicilian, from the cookbook Seafood alla Siciliana. As is true in all peasant food, no part of the animal is discarded; here the heads are cooked and ground to make the base for a sauce. End result: A very flavorful dish of pasta.</font></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/spicy-pasta-shrimp"><span style="font-size: 16px;"><span style="width: 123px;"><img alt="https://louisiana.kitchenandculture.com/recipes/pirate-spaghetti" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.4444446563721px; width: 123px; height: 34px;" /></span></span></a></p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="text-align: center; vertical-align: middle; width: 175px;"><a href="https://louisiana.kitchenandculture.com/recipes/snapper-lemon-butter-shrimp"><span style="font-size: 16px;"><span style="font-family: arial,helvetica,sans-serif;"><img alt="Snapper with Lemon Butter Shrimp" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Snapper%20with%20Lemon%20Butter%20Shrimp_0.jpg?itok=p-1YC1UM" style="width: 220px; height: 170px; border-width: 1px; border-style: solid;" /></span></span></a></td> <td scope="col" style="vertical-align: top; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#b22222" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(178, 34, 34); font-size: 20px;"><b>Snapper with Lemon Butter Shrimp</b></span></font></p> <p><span style="font-size:16px;"><span style="color: rgb(0, 0, 0); font-family: arial, helvetica, sans-serif;">From the talented private chef Kevin Temple&#39;s cookbook Southern Creole, this easy recipe will go into regular rotation once you make it. The recipe specifies snapper, but he says feel free to use another fish if that&#39;s what you have available. It&#39;s going to make a delicious sauce, so plan to serve it over rice or pasta.</span></span></p> <p><a href="https://louisiana.kitchenandculture.com/recipes/snapper-lemon-butter-shrimp"><img alt="https://louisiana.kitchenandculture.com/recipes/easy-barbecue-baby-back-ribs" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14.444445px; width: 123px; height: 34px;" /></a></p> <p class="rtecenter">&nbsp;</p> </td> </tr> <tr> <td colspan="2" style="text-align: center; vertical-align: middle; width: 175px;"> <hr /></td> </tr> <tr> <td style="vertical-align: middle; width: 230px; text-align: center;"><a href="https://louisiana.kitchenandculture.com/recipes/blackened-fish-citrus-salad-avocado-dressing"><img alt="Blackened Fish Citrus Salad" src="https://louisiana.kitchenandculture.com/sites/default/files/styles/medium/public/recipes/Louisiana%20Kitchen%20%26amp%3B%20Culture/Blackened%20Fish%20Citrus%20Salad.jpg?itok=wdAFGIfV" style="width: 220px; height: 147px; border-width: 1px; border-style: solid;" /></a></td> <td scope="col" style="vertical-align: middle; border-right-width: 1px; border-right-style: dotted;"> <p class="rtecenter" style="text-align: center;"><font color="#a82b21" face="arial, helvetica, sans-serif"><span style="caret-color: rgb(168, 43, 33); font-size: 20px;"><b>Blackened Fish Citrus Salad</b></span></font></p> <p><span style="font-size: 16px;"><span style="font-family: arial, helvetica, sans-serif;">This recipe, from Seriously Good Salads, is another easy recipe, fast enough for a weeknight but a show-stopper for a dinner party. Use any firm mild fish that&#39;s fresh in your local market.</span></span></p> <p class="rtecenter"><a href="https://louisiana.kitchenandculture.com/recipes/blackened-fish-citrus-salad-avocado-dressing"><img alt="https://louisiana.kitchenandculture.com/recipes/pineapple-upside-down-cake" src="https://louisiana.kitchenandculture.com/sites/default/files/Newsletter/artwork/getrecipe-button_0.png" style="font-size: 14px; width: 123px; height: 34px;" /></a></p> </td> </tr> </tbody> </table> <hr /> <h4 style="text-align: center;"><span style="font-size: 16px;">|&nbsp;<a href="https://www.facebook.com/kitchenandculture?sk=wall" target="_blank" title="Facebook">See what we&#39;re doing on Facebook</a>&nbsp;|</span></h4> <p style="text-align: center;"><span style="font-size: 16px;">2026 Copyright Our Kitchen &amp; Culture,&nbsp;LLC.&nbsp;&nbsp;All Rights Reserved</span></p> <!-- begin subscription_form_widget.tmpl --> <form action="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi" method="post" accept-charset="UTF-8" id="subscription_form" target="_self" > <input type="hidden" name="flavor" id="ddm_flavor" value="subscribe" > <div class="row"> <div class="small-12 columns"> <input type="hidden" name="list" id="ddm_list" value="louisianarecipes" > <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_email" > Email Address </label> </div> <div class="large-8 medium-8 columns"> <input type="email" name="email" id="ddm_email" value="" required="required" placeholder="user@example.com (required)" > </div> </div> <div id="ddm_subscriber_fields"> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_address" > email </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="address" id="ddm_address" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_first_name" > First Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="first_name" id="ddm_first_name" value="" placeholder="" > </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> <label class="medium-text-right" for="ddm_last_name" > Last Name </label> </div> <div class="large-8 medium-8 columns"> <input type="text" name="last_name" id="ddm_last_name" value="" placeholder="" > </div> </div> </div> <div class="row"> <div class="large-4 medium-4 columns"> &nbsp; </div> <div class="large-8 medium-8 columns"> <input type="submit" name="submit_button" value="Subscribe" class="button success expand" id="ddm_subscribe_button" > </div> </div> <div class="row"> <div class="large-12 medium-12 columns large-centered medium-centered"> <p class="text-center"> Unsubscribe at Anytime | <a href="http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/privacy_policy/louisianarecipes/" target="_blank" > Privacy Policy </a> </p> </div> </div> </div> </div> </form> <!-- end subscription_form_widget.tmpl --> Fri, 20 Feb 2026 08:12:00 GMT http://newsletter.kitchenandculture.com/cgi-bin/enews/mail.cgi/archive/louisianarecipes/20260220031204/